Results of search for 'su:"Food contamination"'

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1.	Image from Amazon.com	Evaluation of certain veterinary drug residues in food : eighty-fifth report of the joint FAO/WHO expert committee on food Additives/ by Joint FAO/WHO Expert Committee on Food Additives. Meeting (85th : 2017 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations [sposoring body] World Health Organization [sponsoring body] Series: WHO technical report series ; 1008 Material type: Text; Format: print ; Literary form: Not fiction Publisher: Geneva : World Health Organization, [2018] Availability: Items available for loan: College of Health Science (1)Call number: RA1270 .V47 2017. Place hold Save to lists Add to cart (remove)
2.		Food poisoning and food hygiene. by Hobbs, Betty C. (Betty Constance) Material type: Text; Format: print ; Literary form: Not fiction Publication details: London, Arnold [1953] Availability: Items available for loan: College of Health Science (1)Call number: TX 537 \| .H63. Place hold Save to lists Add to cart (remove)
3.	Image from Amazon.com	Preventing foreign material contamination of foods / Doug Peariso. by Peariso, Doug Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ames, Iowa : Blackwell Pub., 2006 Online resources: Table of contents Availability: Items available for loan: College of Health Science (2)Call number: TP 372.5 \| .P35 2006, ... Place hold Save to lists Add to cart (remove)
4.	Image from Amazon.com	Microbial food contamination / edited by Charles L. Wilson. by Wilson, Charles L Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c2008 Online resources: Table of contents only Publisher description Availability: Items available for loan: Annex Campus Library (1)Call number: QR 115 .M456 2008. Place hold Save to lists Add to cart (remove)
5.	Image from Amazon.com	Managing food hygiene / Nicholas Johns by Johns, Nicholas Edition: 2nd ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Basingstoke : Macmillan, 1995 Availability: Items available for loan: College of Health Science (2)Call number: RA 601 .J6 1995, ... Place hold Save to lists Add to cart (remove)
6.	Image from Amazon.com	Foodborne disease : a focus for health education. by World Health Organization Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, c2000 Availability: Items available for loan: College of Health Science (1)Call number: RA601.5 \| .F655 2000. Place hold Save to lists Add to cart (remove)
7.	Image from Amazon.com	Principles and methods for the risk assessment of chemicals in food / a joint publication of the Food and Agriculture Organization of the United Nations and the World Health Organization. by Food and Agriculture Organization of the United Nations World Health Organization Series: Environmental health criteria ; 240. Material type: Text; Format: print ; Literary form: Not fiction Language: English Summary language: French, Spanish Publication details: Geneva : World Health Organization, c2009 Availability: Items available for loan: College of Health Science (1)Call number: RA 1270 \| .F6 2009. Place hold Save to lists Add to cart (remove)
8.	Image from Amazon.com	improving public health through mycotoxin control Edited by John I.Pitt. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva World health organization 2012 Availability: Items available for loan: College of Health Science (2)Call number: RA 1242 .I467 2012, ... Place hold Save to lists Add to cart (remove)
9.	Image from Amazon.com	Microbial food poisoning / edited by Adrian R Eley. by Eley, Adrian R Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; New York : Chapman & Hall, 1992 Availability: Items available for loan: College of Health Science (3)Call number: RC 143 \| .M47 1992, ... Place hold Save to lists Add to cart (remove)
10.	Image from Amazon.com	Xenobiotics in foods and feeds / John W. Finley, editor, Daniel E. Schwass, editor. by Finley, John W, 1942- Schwass, Daniel E, 1951- American Chemical Society. Division of Agricultural and Food Chemistry American Chemical Society. Meeting (184th : 1982 : Kansas City, Mo.) Series: ACS symposium series ; 234 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. : American Chemical Society, 1983 Availability: Items available for loan: Annex Campus Library (1)Call number: TX 571 .X45X45 1983. Place hold Save to lists Add to cart (remove)
11.	Image from Amazon.com	Evaluation of certain food additives and contaminants : seventy-third report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (73rd : 2010 : Geneva, Switzerland) World Health Organization Series: Technical report series (World Health Organization) ; 960. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva, Switzerland : World Health Organization, 2011 Availability: Items available for loan: College of Health Science (1)Call number: TX 553 .A 3E83 2011. Place hold Save to lists Add to cart (remove)
12.	Image from Amazon.com	Evaluation of certain contaminants in food : seventy-second report of the Joint FAO/WHO Expert Committe on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (72nd : 2010 : Rome, Italy) Food and Agriculture Organization of the United Nations World Health Organization Series: Technical report series (World Health Organization) ; 959. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva, Switzerland : World Health Organization, 2011 Online resources: Click here to access online Availability: Items available for loan: College of Health Science (1)Call number: TX 531 .J65 2011. Place hold Save to lists Add to cart (remove)
13.	Image from Amazon.com	Evaluation of certain food additives : fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (51st : 1998 : Geneva, Switzerland) Series: Technical report series (World Health Organization) ; 891. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome : World Health Organization, 2000 Availability: No items available. Save to lists Add to cart (remove)
14.	Image from Amazon.com	Risk assessment methods for biological and chemical hazards in food / edited by Fernando Pérez-Rodríguez. by Perez-Rodriguez, Fernando [editor.] Edition: First edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, 2021Copyright date: ©2021 Online resources: Taylor & Francis OCLC metadata license agreement Availability: No items available. Save to lists Add to cart (remove)
15.	Image from Amazon.com	Analysis of nanoplastics and microplastics in food / edited by Leo M. L. Nollet, Khwaja Salahuddin Siddiqi. by Nollet, Leo M. L, 1948- [editor.] Siddiqi, K. S [editor.] Series: Edition: First edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2021Copyright date: ©2021 Online resources: Taylor & Francis OCLC metadata license agreement Availability: No items available. Save to lists Add to cart (remove)
16.	Image from Amazon.com	Foodborne disease outbreaks : guidelines for investigation and control / World Health Organization. by World Health Organization Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, c2008 Online resources: Click here to access online Availability: Items available for reference: College of Health Science: Not for loan (1)Call number: RA 601.5 .W67 2008. Save to lists Add to cart (remove)
17.	Image from Amazon.com	Food poisoning and food hygiene / Betty C. Hobbs and Diane Roberts. by Hobbs, Betty C. (Betty Constance) Roberts, Diane, Ph. D Edition: 5th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; Baltimore, Md., U.S.A. : E. Arnold, c1987 Availability: Items available for loan: College of Health Science (1)Call number: TX 537 .H63 1987. Place hold Save to lists Add to cart (remove)