WELCOME TO MOI UNIVERSITY LIBRARY SERVICES

Please, type in the keywords, the title, subject, or author name below for your search. For detailed manual see this manual
Amazon cover image
Image from Amazon.com

Managerial accounting in the hotel and catering industry / Peter J. Harris, Peter A. Hazzard

By: Contributor(s): Material type: TextTextPublication details: Cheltenham : Thornes, 1987, 1990Edition: 4th editionDescription: 330 pages illustrations 24 cmISBN:
  • 0748703055
Subject(s): DDC classification:
  • 657/.837/00941 19
  • 657/.837 18
LOC classification:
  • HF5686 .H7V.2
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Originally published by Hutchinson Education, 1987

Previous ed.: published as Accounting and financial management in the hotel and catering industry. 1983

Includes bibliographical references and index

There are no comments on this title.

to post a comment.

Copyright @ The Margaret Thatcher Library August 2023
T