000 | 01246pam a2200337 a 4500 | ||
---|---|---|---|
001 | 4297968 | ||
003 | OSt | ||
005 | 20240729102008.0 | ||
008 | 861110s1987 mdua b 001 0 eng | ||
010 | _a 86027613 | ||
020 |
_a0801835003 (pbk.) : _c$16.50 |
||
040 |
_aDLC _cDLC _dDLC |
||
043 | _ad------ | ||
050 | 0 | 0 |
_aHD 9018.D44 _bF665 1987 |
082 | 0 | 0 |
_a363.8/56/091724 _219 |
245 | 0 | 0 |
_aFood policy : _bintegrating supply, distribution, and consumption / _cedited by J. Price Gittinger, Joanne Leslie, Caroline Hoisington. |
260 |
_aBaltimore : _bPublished for the World Bank [by] Johns Hopkins University Press, _cc1987. |
||
300 |
_axiv, 567 p. : _bill. ; _c24 cm. |
||
440 | 0 | _aEDI series in economic development | |
500 | _aIncludes index. | ||
504 | _aBibliography: p. 509-555. | ||
650 | 0 |
_aFood supply _zDeveloping countries. |
|
650 | 0 |
_aNutrition policy _zDeveloping countries. |
|
650 | 0 |
_aAgriculture and state _zDeveloping countries. |
|
700 | 1 |
_aGittinger, J. Price _q(James Price), _d1928- |
|
700 | 1 | _aLeslie, Joanne. | |
700 | 1 | _aHoisington, Caroline. | |
710 | 2 | _aEconomic Development Institute (Washington, D.C.) | |
906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
||
942 |
_2lcc _cSP _n0 |
||
999 |
_c71920 _d71920 |