000 | 01070nam a2200289 a 4500 | ||
---|---|---|---|
001 | 015947139 | ||
003 | UkOxU | ||
005 | 20231120160018.0 | ||
008 | 050210s2004 fr ac b 100 0 eng | ||
015 |
_aGBA512960 _2bnb |
||
020 | _a9283230094 | ||
035 | _a(Uk)013108487 | ||
040 |
_aUk _beng _cCHS |
||
082 | 0 |
_a616.99405 _222 |
|
245 | 0 | 0 |
_aIARC Handbooks of Cancer prevention _bCruciferous vegetables, Isothiocyanates and Indoles volume 9 _cby W.H.O |
260 |
_aLyon : _bIARCPress, _c2004. |
||
300 |
_axi, 262 p. : _bill.(some col.), col. ports. ; _c24 cm. |
||
490 | 1 |
_aIARC handbooks of cancer prevention, _x1027-5622 ; _vno. 9 |
|
504 | _aIncludes bibliographical references. | ||
650 | 0 |
_aBrassica _xHealth aspects. |
|
650 | 0 |
_aTumors _xPrevention. |
|
710 | 2 | _aIARC Working Group on the Evaluation of Cancer-Preventive Strategies. | |
710 | 2 | _aInternational Agency for Research on Cancer. | |
830 | 0 |
_aIARC handbooks of cancer prevention. _x1027-5622 ; _vno. 9. |
|
942 |
_2lcc _cBK |
||
999 |
_c34001 _d34001 |