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999 |
_c28268 _d28268 |
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001 | 13182818 | ||
003 | OSt | ||
005 | 20200218103220.0 | ||
008 | 030501s2004 at a b 001 0 eng | ||
010 | _a 2003106452 | ||
020 | _a0534558674 (student ed.) | ||
020 | _a0534558682 (instructor's ed.) | ||
035 | _a(DLC) 2003106452 | ||
040 |
_aDLC _cCHS _dDLC |
||
050 | 0 | 0 |
_aRA 784 _b.B65 2004 |
082 | 0 | 0 |
_a613.2 _222 |
100 | 1 |
_aBoyle, Marie A. _q(Marie Ann) |
|
245 | 1 | 0 |
_aPersonal nutrition / _cMarie A. Boyle, Sara Long Anderson. |
250 | _a5th ed. | ||
260 |
_aAustralia ; _aBelmont, CA : _bWadsworth, _cc2004. |
||
300 |
_a1 v. (various pagings) : _bill. (chiefly col.) ; _c28 cm. + _e1 CD-ROM (4 3/4 in.) |
||
504 | _aIncludes bibliographical references and index, | ||
538 | _aMinimum system requirements: PC; Windows 98+; Pentium II 233 MHz or Macintosh OS 8.6+, Power PC+; 64MB RAM; Sound card with speakers or headphones; 800 x 600, 16 bit high-color display; 8x CD-ROM. | ||
650 | 0 | _aNutrition. | |
700 | 1 | _aRoth, Sara Long. | |
906 |
_a7 _bcbc _corignew _d3 _eepcn _f20 _gy-gencatlg |
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942 |
_2lcc _cBK |