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1.
Front office : procedures, social skills, yield and management / Peter Abbott and Sue Lewry. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford : Butterworth-Heinemann, 1999
Availability: Items available for loan: Annex Campus Library (5)Call number: TX 911.3 .F75A22 1991, ...

2.
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Environmental management for hotels : a student's handbook / David Kirk. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford ; Boston : Butterworth-Heinemann, 1996
Availability: No items available.

3.
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Progress in Tourism Recreation and Hospitality Management C.P. Cooper and A. Lockwood by
Material type: Text Text; Format: print ; Literary form: Not fiction
Availability: No items available.

4.
Hotel housekeeping training manual by
Material type: Text Text; Format: print ; Literary form: Not fiction
Availability: Items available for loan: Annex Campus Library (1)Call number: TX 912 .A5.

5.
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How to prepare fo the hotel management entrance examination Showick Thorpe by Series: Tata McGraw-hil's we Series
Material type: Text Text; Format: print ; Literary form: Not fiction
Availability: Items available for loan: Annex Campus Library (1)Call number: TX 912 .T5 2007.

6.
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Textbook of hotel housekeeping management and operations Sudhir Andrews by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Dehli Tata McGraw-hill 2007
Availability: No items available.

7.
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Hotel, hostel and hospital housekeeping / Joan C. Branson, Margaret Lennox by
Edition: 5th ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : English Language Book Society/Edward Arnold, 1989
Availability: Items available for loan: Annex Campus Library (4)Call number: TX 912 .B68 1988, ... Margaret Thatcher Library (1)Call number: TX 912 .B68 1998.

8.
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Managing front office operations / Charles E. Steadmon, Michael L. Kasavana. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1988
Availability: Items available for loan: Margaret Thatcher Library (1)Call number: TX 911.3 | .M27S7 1988.

9.
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Managing front office operations / Michael L. Kasavana, Richard M. Brooks. by
Edition: 8th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lansing, Mich. : American Hotel & Lodging Association, Educational Institute, c2009
Availability: No items available.

10.
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Principles of hotel front office operations / Sue Baker, Pam Bradley and Jeremy Huyton. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Continuum, 2000
Availability: No items available.

11.
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The management of hotel operations / Peter Jones, Andrew Lockwood by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Cassell, 1989
Availability: Items available for loan: Annex Campus Library (1)Call number: TX 911.3 .M27J6. Margaret Thatcher Library (1)Call number: TX 911.3 .M27 1989.

12.
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The business of hotels / S. Medlik and H. Ingram. by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford ; Boston : Butterworth-Heinemann, 2000
Availability: No items available.

13.
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Hotel/motel operations : an overview / Suzanne Stewart Weissinger. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Africa ; Albany, NY : Delmar/Thomson Learning, c2000
Availability: Items available for loan: Annex Campus Library (1)Call number: TX 911.3 .M27W43 1999.

14.
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Hotel and motel management and operations / Wiliam S. Gray, Salvatore C. Liguori. by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Englewood Cliffs, N.J. : Regents/Prentice Hall, c1994
Availability: No items available.

15.
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Management in the hotel and catering industry / Harold V. Gullen and Geoffrey E. Rhodes by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Batsford Academic and Educational, 1983
Availability: Items available for loan: Annex Campus Library (1)Call number: TX 911.3 .M27 1983.

16.
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Managing front office operations / Michael L. Kasavana, Richard M. Brooks. by
Edition: 7th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, 2005
Availability: Items available for loan: Margaret Thatcher Library (5)Call number: TX 911.3 | . M27K385 2005, ...

17.
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Hotel front office / Bruce Braham by Series: Catering and hotel management books
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Hutchinson, 1985
Availability: Items available for loan: Margaret Thatcher Library (1)Call number: TX 911.3 | .M27.

18.
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Front office : procedures, social skills, and management / Peter Abbott and Sue Lewry. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford ; Boston : Butterworth-Heinemann, 1991
Online resources:
Availability: Items available for loan: Margaret Thatcher Library (1)Call number: TX 911.3 | F75A22 1991.

19.
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Calculations for hospitality & catering / Gordon E. Gee. by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Hodder & Stoughton, 1997
Availability: Items available for loan: Annex Campus Library (1)Call number: TX 911.5 .G671980.

20.
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Hospitality revenue management : concepts and practices / edited by Peter Szende. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Palm Bay, Florida, USA ; Burlington, ON, Canada : Apple Academic Press ; Boca Raton, FL ; Abingdon, Oxon : CRC Press, [2021]
Availability: No items available.


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