WELCOME TO MOI UNIVERSITY LIBRARY SERVICES

Please, type in the keywords, the title, subject, or author name below for your search. For detailed manual see this manual
Amazon cover image
Image from Amazon.com

Principles of animal nutrition / Guoyao Wu.

By: Material type: TextTextPublisher: Boca Raton : Taylor & Francis, 2018Description: 1 online resource (xvii, 406 pages)ISBN:
  • 9781315120065
  • 9781351636834
  • 9781498721615
Subject(s): Additional physical formats: Print version: : No titleDDC classification:
  • 636.0852 W959
LOC classification:
  • SF95 .W8 2018
Online resources:
Contents:
chapter 1 Physiological and Biochemical Bases of Animal Nutrition -- chapter 2 Chemistry of Carbohydrates -- chapter 3 Chemistry of Lipids -- chapter 4 Chemistry of Protein and Amino Acids -- chapter 5 Nutrition and Metabolism of Carbohydrates -- chapter 6 Nutrition and Metabolism of Lipids -- chapter 7 Nutrition and Metabolism of Protein and Amino Acids -- chapter 8 Energy Metabolism -- chapter 9 Nutrition and Metabolism of Vitamins -- chapter 10 Nutrition and Metabolism of Minerals -- chapter 11 Nutritional Requirements for Maintenance and Production -- chapter 12 Regulation of Food Intake by Animals -- chapter 13 Feed Additives.
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

chapter 1 Physiological and Biochemical Bases of Animal Nutrition -- chapter 2 Chemistry of Carbohydrates -- chapter 3 Chemistry of Lipids -- chapter 4 Chemistry of Protein and Amino Acids -- chapter 5 Nutrition and Metabolism of Carbohydrates -- chapter 6 Nutrition and Metabolism of Lipids -- chapter 7 Nutrition and Metabolism of Protein and Amino Acids -- chapter 8 Energy Metabolism -- chapter 9 Nutrition and Metabolism of Vitamins -- chapter 10 Nutrition and Metabolism of Minerals -- chapter 11 Nutritional Requirements for Maintenance and Production -- chapter 12 Regulation of Food Intake by Animals -- chapter 13 Feed Additives.

There are no comments on this title.

to post a comment.

Copyright @ The Margaret Thatcher Library August 2023
T