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The Origins and development of food policies in Europe / edited by John Burnett and Derek J. Oddy.
Material type:
TextPublication details: London ; New York : Leicester University Press ; New York : Distributed in the U.S. and Canada by St. Martin's Press, 1994.Description: vi, 265 pages. : illustrationsISBN: - 0718514742 (hb)
- 071851694X (pb)
- Nutrition policy -- Europe -- History -- 19th century -- Congresses
- Nutrition policy -- Europe -- History -- 20th century -- Congresses
- Diet -- Europe -- History -- 19th century -- Congresses
- Diet -- Europe -- History -- 20th century -- Congresses
- Food supply -- Government policy -- Europe -- History -- 19th century -- Congresses
- Food supply -- Government policy -- Europe -- History -- 20th century -- Congresses
- 363.8/56/094Â 20
- TX 360Â .E8O75 1994
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Loan | Margaret Thatcher Library Second Floor | TX 360 .E8O75 1994 (Browse shelf(Opens below)) | Available | 10053680 | |
| Loan | Margaret Thatcher Library Second Floor | TX 360 .E8O75 1994 (Browse shelf(Opens below)) | Available | 10053682 |
Includes bibliographical references and index.
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