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Food and nutrition in Kenya : a historical review / A.A.J. Jansen, H.T. Horelli, V.J. Quinn.

By: Contributor(s): Material type: TextTextPublication details: Nairobi, Kenya : Dept. of Community Health, Faculty of Medicine, College of Health Sciences, University of Nairobi, 1987.Description: vii, 577 pages : illustrations, maps ; 28 cmSubject(s): LOC classification:
  • TX 360 .K4F6 1987
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Holdings
Item type Current library Call number Status Barcode
National Collection Margaret Thatcher Library National Collection TX 360 .K4F6 1987 (Browse shelf(Opens below)) Not for loan 20044788

Includes bibliographical references

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