Food science / Norman N. Potter, Joseph H. Hotchkiss.

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Material type: Text

TextSeries: Food science texts seriesPublication details: New York : Chapman & Hall, c1995.Edition: 5th editionDescription: xiii, 608 pages : illustrations ; 27 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Loan	College of Health Science First Floor	TP 370 P58 1995 (Browse shelf(Opens below))	Available	10033933

Includes bibliographical references and index.

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