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1.	Image from Amazon.com	Training in food processing : successful approaches / by Mike Battcock, Sue Azam-Ali, Barrie Axtell and Peter Fellows by Battcock, Mike Azam-Ali, Sue Axtell, Barrie Fellows, Peter Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Intermediate Technology, 1998 Availability: Items available for loan: Margaret Thatcher Library (1)Call number: TP 370 .T72 1998. Place hold Save to lists Add to cart (remove)
2.	Image from Amazon.com	A handbook for setting up and running a small food business / edited by Peter Fellows and Barrie Axtell by Peter, Fellows Axtell, Barrie Series: Opportunities in food processing Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wageningen, Netherlands; CTA, 2001 Availability: Items available for loan: Margaret Thatcher Library (1)Call number: TP 370.3 .S47 2001. Place hold Save to lists Add to cart (remove)
3.	Image from Amazon.com	Dryiing food for profit : a guide for small businesses / Barrie Axtell with contributions from Andrew Russell by Axtell, Barrie Material type: Text; Format: print ; Literary form: Not fiction Publication details: London; ITDG, 2002 Availability: Items available for loan: Margaret Thatcher Library (1)Call number: TX 609 .A96. Place hold Save to lists Add to cart (remove)