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Xenobiotics in foods and feeds / John W. Finley, editor, Daniel E. Schwass, editor. by Series: ACS symposium series ; 234
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, D.C. : American Chemical Society, 1983
Availability: Items available for loan: Annex Campus Library (1)Call number: TX 571 .X45X45 1983.

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Quality factors of fruits and vegetables : chemistry and technology / Joseph J. Jen, editor. by Series: ACS symposium series ; 405
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, DC : American Chemical Society, 1989
Availability: Items available for loan: Annex Campus Library (1)Call number: TX 557 .Q32 1989.

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Dietary fibers : chemistry and nutrition / edited by George E. Inglett, S. Ingemar Falkehag. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Academic Press, 1979
Availability: Items available for loan: College of Health Science (1)Call number: TX 553 .D53.

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Analytical chemistry / American Chemical Society by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: periodical
Publication details: Washington : American Chemical Society, ©19--
Availability: Items available for loan: Margaret Thatcher Library (1)Call number: QD 71 .A53 19-- vol.-.


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