Ray, Elizabeth <br/><br/>
Alexis Soyer, cook extraordinary /    
Elizabeth Ray with a foreword by Prue Leith 
 - London ;  Southover Press,  1991 
 - xii, 179 pages :   illustrations 
<br/><br/>Includes bibliographical references and index 
<br/><br/> A biography of a flamboyant, successful French chef and inventor of kitchen tools who opened soup kitchens during the Irish potato famine and taught the army how to feed itself during the Crimean War. 
<br/><br/><label>ISBN: </label>1870962052 
<br/><br/><label>LCCN: </label>2002019224 
<br/><br/><label>Subjects--Personal Names: </label><br/>Soyer, Alexis, 1809-1858 --Juvenile literature.<br/>Soyer, Alexis, 1809-1858. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooks--Biography<br/>Cooks.
<br/><br/><label>LC Class. No.: </label>TX  649  / .S69R39 1991 
<br/><br/><label>Dewey Class. No.: </label>641.5/092  B