TY  - BOOK
AU  - Bennion,Marion
AU  - Scheule,Barbara
TI  - Introductory foods
SN  - 0131100017
AV  - TX 354 .B46 2004
U1  - 641.3 21
PY  - 2004///
CY  - Upper Saddle River
PB  - Pearson Prentice Hall
KW  - Food
KW  - Cooking
KW  - Food industry and trade
N1  - Previous ed.: 1999; Includes index
ER  -