Lieux Mckinney Elizabeth Exploring Quantity Food Production and Service Through Problems/ Elizabeth McKinney Lieux and Patricia Kelly Luoto - 2nd edition. - New Jersey : Prentice Hall, 2000. - v, 134 pages. ; ill, 23 cm. - ASA special publication ; no. 23 . Includes bibliographies. ISBN: 013083534x LCCN: 75008332 Subjects--Topical Terms: AgricultureFood supplyForests and forestry LC Class. No.: TX 911.3 / .M27L53 2000 Dewey Class. No.: 630