Fermented milks : 
edited by Adnan Tamime. 
 - Oxford ;  Ames, Iowa :  Blackwell Science/SDT,  2006. 
 - xviii, 262 p., [4] p. of plates :  ill. (some col.) ;  26 cm. 
 - Society of Dairy Technology series .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0632064587 (alk. paper) 9780632064588  (alk. paper) 
<br/><br/><label>LCCN: </label>2005030971 
<br/><br/><label>Nat. Bib. No.: </label>GBA538172  bnb 
<br/><br/><label>Nat. Bib. Agency Control No.: </label>013189681  Uk 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fermented milk.
<br/><br/><label>LC Class. No.: </label>TP 565  / .F47 2006 
<br/><br/><label>Dewey Class. No.: </label>637