Food systems in Central and Southern Africa / edited by Johan Pottier

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Material type: Text

TextLanguage: English Summary language: French Publication details: London ; School of Oriental and African Studies, University of London, c1985.Description: viii, 287 pages : illustrationsISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Loan	Margaret Thatcher Library First Floor	HD 9017 .A2F67 1985 (Browse shelf(Opens below))	Available	10008496
Loan	Margaret Thatcher Library First Floor	HD 9017 .A2F67 1985 (Browse shelf(Opens below))	Available	10008495

Includes index

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