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Gregg college keyboarding & document processing. Lessons 1-120 / Scot Ober, Jack E. Johnson, Arlene Zimmerly.

By: Contributor(s): Material type: TextTextPublication details: Boston : McGraw-Hill, 1994Edition: 10th edDescription: xi. 191 Pages : ill. (chiefly col.) ; 28 cmISBN:
  • 9780073368351 (Lessons 1-120)
  • 9780073368351
  • 0077344227 (Lessons 120)
  • 9780077319366 (Lessons 160)
  • 0077319362 (Lessons 160)
  • 9780077319403 (Lessons 61120)
  • 0077319400 (Lessons 61120)
Other title:
  • Gregg college keyboarding and document processing
Subject(s): DDC classification:
  • 652.3/0076 22
LOC classification:
  • Z 49 .G813 1994
Summary: This textbook presents an introduction to keyboarding. Keyboarding is the process of inputting data or text using a computer keyboard. Operating the keyboard by touch is an essential skill for many careers and a necessary skill useful for just about everyone. The intent of this text is to develop touch control of the keyboard and proper typing techniques, to build basic speed and accuracy, and to provide practice in applying those basic skills to the formatting of reports, letters, memos, tables, and other kinds of personal and business communications.
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Holdings
Item type Current library Call number Status Barcode
Loan Annex Campus Library First Floor Z 52.3 .G74 2011 (Browse shelf(Opens below)) Available 20104590
Loan Annex Campus Library First Floor Z 52.3 .G74 2011 (Browse shelf(Opens below)) Available 20104849

Includes index.

This textbook presents an introduction to keyboarding. Keyboarding is the process of inputting data or text using a computer keyboard. Operating the keyboard by touch is an essential skill for many careers and a necessary skill useful for just about everyone. The intent of this text is to develop touch control of the keyboard and proper typing techniques, to build basic speed and accuracy, and to provide practice in applying those basic skills to the formatting of reports, letters, memos, tables, and other kinds of personal and business communications.

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