Hospitality marketing management / Robert D. Reid, David C. Bojanic.

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TextPublication details: Hoboken, N.J. : Wiley, c2006.Edition: 4th editionDescription: xiv, 626 pages : col. illustrationsISBN:

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Item type	Current library	Call number	Status	Barcode
Loan	Margaret Thatcher Library Second Floor	TX 911.3 .M3R443 2006 (Browse shelf(Opens below))	Available	23007784

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Previous	TX 911.3 .M27W44 2001 West and Wood's introduction to foodservice /	TX 911.3 .M3K68 2011 Marketing for hospitality and tourism /	TX 911.3 .M3K68 2012 Marketing for hospitality and tourism /	TX 911.3 .M3R443 2006 Hospitality marketing management /	TX 911.3 .M45M38 2001 Fundamentals of menu planning /	TX 911.3 .P4M55 1992 Supervision in the hospitality industry /	TX 911.3 .Q34N73 2007 NRAEF ManageFirst food production : competency guide /	Next

Includes bibliographical references and index.

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