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Careers and training in hotels, catering, and tourism / Roy Hayter.
Material type:
TextPublication details: Oxford : Butterworth-Heinemann, 1992.Description: x, 323 pages : illustrations ; 24 cmISBN: - 0750601663 :
- 647.95/023/41Â 20
- TX 911.3 Â .V62H38 1992
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Loan | Margaret Thatcher Library Second Floor | TX 911.3 .V62H38 1992 (Browse shelf(Opens below)) | Available | 10057969 | |
| Loan | Margaret Thatcher Library Second Floor | TX 911.3 .V62H38 1996 (Browse shelf(Opens below)) | Available | 10057968 | |
| Loan | Margaret Thatcher Library Second Floor | TX 911.3 .V62H38 1992 (Browse shelf(Opens below)) | Available | 10057970 |
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| TX 911.3 .Q34N73 2007 NRAEF ManageFirst food production : competency guide / | TX 911.3 .T73S64 1990 Service is an honorable profession : a complete study in American service / | TX 911.3 .T73S64 1990 Service is an honorable profession : a complete study in American service / | TX 911.3 .V62H38 1992 Careers and training in hotels, catering, and tourism / | TX 911.3 .V62H38 1992 Careers and training in hotels, catering, and tourism / | TX 911.3 .V62H38 1996 Careers and training in hotels, catering, and tourism / | TX 911.3 .V62K56 1993 Careers in catering and hotel management / |
Cover title: Careers & training in hotels, catering & tourism.
includes bibliographic indexes
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