Case scenarios in hospitality supervision / Peter Szende.
Material type:
- 9781428321403 (pbk.)
- 1428321403 (pbk.)
- Hospitality supervision
- 647.94/068Â 22
- TX 911.3Â .M27S95 2010
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
Loan | Annex Campus Library First Floor | TX 911.3 .M27S95 2010 (Browse shelf(Opens below)) | Available | 20105341 |
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TX 911.3 .M27P69 2005 Introduction to foodservice / | TX 911.3 .M27R48 1985 Managing service in food and beverage operations / | TX 911.3 .M27S69 2006 Foodservice organizations : a managerial and systems approach / | TX 911.3 .M27S95 2010 Case scenarios in hospitality supervision / | TX 911.3 .M27W43 1999 Hotel/motel operations : an overview / | TX 911.3 .M27W44 2001 West and Wood's introduction to foodservice / | TX 911.3 .M3 2011 Marketing for hospitality and tourism / |
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