Image from Amazon.com
Food and beverage service / D.R. Lillicrap. Training Manual
Material type:
TextPublication details: New Delhi : Tata McGraw-Hill Publishing Company Limited, 1980.Description: xi, 192 pages. : ill. ; 25 cmISBN: - 0070963584
- 642/.6Â 19
- TX 911.3Â .M3A5 1980
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Loan | Annex Campus Library First Floor | TX 911.3 .M3A5 1980 (Browse shelf(Opens below)) | Available | 20031332 |
Browsing Annex Campus Library shelves,Shelving location: First Floor Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| TX 911.3 .M27W43 1999 Hotel/motel operations : an overview / | TX 911.3 .M27W44 2001 West and Wood's introduction to foodservice / | TX 911.3 .M3 2011 Marketing for hospitality and tourism / | TX 911.3 .M3A5 1980 Food and beverage service / Training Manual | TX 911.3 .M3C34 1997 How consumers pick a hotel : strategic segmentation and target marketing / | TX 911.3 .M3H82 2008 Tourism and hospitality marketing : | TX 911.3 .M3H82 2008 Tourism and hospitality marketing : |
Includes index.
There are no comments on this title.
Log in to your account to post a comment.