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Fermented milks : edited by Adnan Tamime.

Contributor(s): Material type: TextTextSeries: Society of Dairy Technology seriesPublication details: Oxford ; Ames, Iowa : Blackwell Science/SDT, 2006.Description: xviii, 262 p., [4] p. of plates : ill. (some col.) ; 26 cmISBN:
  • 0632064587 (alk. paper)
  • 9780632064588
Subject(s): DDC classification:
  • 637 22
LOC classification:
  • TP 565 .F47 2006
Online resources:
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Includes bibliographical references and index.

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