WELCOME TO MOI UNIVERSITY LIBRARY SERVICES


Please, type in the keywords, the title, subject, or author name below for your search. For detailed manual see this manual

Food and globalization : (Record no. 14604)

MARC details
000 -LEADER
fixed length control field 03469cam a2200469 a 4500
001 - CONTROL NUMBER
control field 15165964
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20191111113126.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 080204s2008 enka b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2008005169
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781845206789 (cloth)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1845206789 (cloth)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781845206796 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1845206797 (pbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn191847148
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)191847148
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency ACL
Modifying agency DLC
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD 9000.5
Item number .F58 2008
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 382/.41
Edition number 22
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 1868
Personal name Nutzenadei,Alexander
245 00 - TITLE STATEMENT
Title Food and globalization :
Remainder of title consumption, markets and politics in the modern world /
Statement of responsibility, etc. edited by Alexander Nützenadel and Frank Trentmann.
250 ## - EDITION STATEMENT
Edition statement English ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Oxford ;
-- New York :
Name of publisher, distributor, etc. Berg,
Date of publication, distribution, etc. 2008.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 284 pages.:
Other physical details Illustrations
Dimensions 25 cm.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Cultures of consumption series
500 ## - GENERAL NOTE
General note Includes Bibliographical Reference and Index
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Introduction: Mapping food and globalization / Alexander Nützenadel and Frank Trentmann -- Part I: Evolution and diversity -- Food, Culture, and energy / Sidney W. Mintz -- The Western Consumption of Hot Beverages, c.1500 to c.1880 / William G. Clarence Smith -- The limits of globalization? The horticultural trades in postbellum America / Marina Moskowitz -- Commericial rice cultivation and the regional economy of Southeastern Asia, 1850-1950 / Paul H. Kratoska -- Part II: Diffusion and indentities -- A Taste of Home: The Cultural and Economic Significance of European Food Exports to the Colonies / Richard Wilk -- American coffee: the refashioning of a consumer culture / Michelle Craig McDonald and Steven Topik -- Traditional Food Migration and the internalization of food Consumption: Ethnic Cuisine in West Germany / Maren Möhring -- Part III: Transnational knowledge and actors -- A Green International? Food markets and transnational politics, c.1850-1914 / Alexander Nützenadel -- Starvation Science: From colonies to Metropole / Dana Simmons -- Illusions of global governance: Transnational agribusiness inside the UN system / Christian Gerlach -- Part IV: Trade and moralities -- Postcolonial paradoxes: The cultural economy of African export horticulture / Susanne Freidberg -- Connections and Responsibilities: The moral geographies of Sugar / Peter Jackson and Neil Ward -- Before Fair Trade empire, free trade and the Moral Economies of Food in the Modern world / Frank Trentmann.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply
General subdivision Political aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Consumption (Economics)
General subdivision Social aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
Form subdivision Cross-cultural studies.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Globalization
General subdivision Economic aspects.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Nützenadel, Alexander.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Trentmann, Frank.
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0809/2008005169-b.html">http://www.loc.gov/catdir/enhancements/fy0809/2008005169-b.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0809/2008005169-d.html">http://www.loc.gov/catdir/enhancements/fy0809/2008005169-d.html</a>
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents only
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0809/2008005169-t.html">http://www.loc.gov/catdir/enhancements/fy0809/2008005169-t.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type

No items available.


Copyright @ The Margaret Thatcher Library August 2023
T