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Understanding food science and technology /

Murano, Peter S.

Understanding food science and technology / Peter S. Murano - custom edition - Toronto, Canada; Nelson Education, 2011 - xviii, 328 pages : illustrations

Includes bibliographical references and index

ISBN: 9780176614270 01766142733

Subjects--Topical Terms:
Food science
Food technology

LC Class. No.: TP 370 / .M87 2011

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Understanding food science and technology /