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Indigenous peoples' food systems :

Indigenous peoples' food systems : the many dimensions of culture, diversity and environment for nutrition and health / [edited by] Harriet V. Kuhnlein, Bill Erasmus, Dina Spigelski. - Rome : Food and Agriculture Organization of the United Nations, Centre for Indigenous Peoples' Nutrition and Environment, 2009. - x, 339 pages. : illustration ; 25 cm.

Includes bibliographical references (p. 285-303) and index.

9789251060711 9251060711


Indigenous peoples--Food.
Indigenous peoples--Nutrition.

E 78 / .K83 2009

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