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West and Wood's introduction to foodservice /

West and Wood's introduction to foodservice / Introduction to foodservice [edited by] June Payne-Palacio, Monica Theis. - 9th ed. - Upper Saddle River, N.J. : Prentice Hall, c2001. - xx, 619 pages. : ill. ; 27 cm.

Includes bibliographical references and index.

ISBN: 0130208892

LCCN: 00038552

Subjects--Topical Terms:
Food service management.

LC Class. No.: TX 911.3 / .M27W44 2001

Dewey Class. No.: 647.95/068

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West and Wood's introduction to foodservice /