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Principles of dairy science [by] G. H. Schmidt [and] L. D. Van Vleck.

By: Contributor(s): Material type: TextTextSeries: A Series of books in agricultural science. Animal sciencePublication details: San Francisco, W. H. Freeman [1982]Description: xii, 558 p. illustrations 24 cmSubject(s): DDC classification:
  • 636.2/1/4
LOC classification:
  • SF 239 .S37
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Item type Current library Call number Status Barcode
Loan Margaret Thatcher Library Second Floor SF 239.S3 (Browse shelf(Opens below)) Available 10033286

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